Bakery 1908

David Nagel-Nunez

This place was phenomenal!! I got two savory buns, and they were both fantastic, soft, and fresh. The one with the meat floss was out of this world (the first picture) - so soft and a little creamy inside. And the steamed dumplings were so tender and delicious. Everything we got here was fantastic, there's good service, a lot of seating, complimentary water, and a clean environment. I also recommend microwaving the pastries with their microwave, because it's so much better.

Abi Turner (Buzbuz9)

This place is awesome! They have a wide variety of pastry, food, coffee, and boba options. Lots of yummy stuff to fit anyone's wants. We will definitely be back. The employees were all super nice and everything was clean and well taken care of. The decorations were all very nice(with a gaint beautiful mural) and they have plenty of space for seating.

T. Ray

The café is very clean and well-organized, with a lot of options for baked goods and treats. I tried the pork bun, melon bread, Japanese cheesecake, chocolate roll, and Basque cheesecake. Of all of them, the Basque cheesecake was the best. The Japanese style ends up tasting very eggy and not very creamy. My dislike of the pork bun is purely down misinterpretation. I thought it would be similar to a pork bao. It is not! It is served at room temperature with pork and pineapple inside and a sweet glaze on the bun. Just not my cup of tea. The melon bread was delicious, with the craquelin giving a crunchy, sweet counterpoint to the fluffy roll beneath. The chocolate roll was mostly cake and very little cream filling. I would have preferred a better balance. The only other thing I tried was the iced yuzu lemonade. It is served in an adorable cup and tasted amazing. Overall, I enjoyed most of the things I tried and felt they were reasonably priced.

lilian gonzalez

I was soooo excited to come here and I was not disappointed at all. When your first walk in to your right is a little section that has bakery stuff. There are trays with tongs to pick your own items. Everything is cold and there are microwaves in the back after you pay to use. Once you gather everything you want to try to the left is the register with more pastry that are refrigerated. Here you pay for everything and order any bobba you want. Then you grab a table and any hot items you order or drinks they will bring to your table. The tables also have a QR code where you can order more food as well. We ordered a custom Ramon bowl spicy with pork and shrimp. We were not a fan of the meat. Idk they were like dumbling style and we just didn't like the taste but we scooped everything out and just had the broth and noodles and that was so bomb!!! Definitely trying to different next time. We also had a mango pudding which was really good. I had a double chocolate moose and it had brownie bites at the bottom and it's was sooo good. We bought some black forest cookies which I highly recommend. We also had a port pastry which we didn't like.. but we had a half egg sandwich that had like a layer of ham and corn and omg I would come back for just that alone and the broth noodles 😆. We picked the mango bobba with rainbow jelly and we recommend that as well. I recommend to come with time and take your time exploring the menu. There is plenty of sits and booths.

Gogy Sheesh

Very pretty decor, Bruno mars, get the Japanese cheesecake💯, shrimp tempura’s good, Vietnamese spring rolls were really good, the atmosphere was quiet and the workers were nice. They have qr codes on tables that you can scan to order, good for introverts😛. I ordered at the screen when I came in and my food came under 10 mins. Definitely worth it, prices were great😮‍💨.